Join me for “Roses Aflutter” workshop. This workshop will be focusing on perfecting the royal icing rose. We will learn different sizes, varieties, and shapes of the rose. This cookie and all details are created with royal icing only. Each student will leave with a finished butterfly of their own as well as swag from my favorite vendors.

This workshop is a 4-hour, hands-on class full of techniques including:

• Hand piped royal icing roses
• Creating and using royal icing transfers
• Learning icing consistencies
• Piping with royal icing
• Understanding and using piping tips to create highly detailed and realistic flowers
• Create dimension with royal icing
• Texturizing with royal icing
• Water coloring on cookies

All class material, techniques and content are limited to the individual student that purchased the class. It is the intellectual property of Andy Kay’s Cookies and to not be re-taught or shared.

Skill Level: All