Get ready for fall with this cozy floral class. If you’re hoping to learn or master
royal icing flowers, this class is a perfect add on. Join me to decorate this huge
9” book cookie. In this class we’ll spend the class focusing on piping 3-D royal
icing flowers. We’ll learn about floral consistency, bagging the floral icing, and
what floral tip to use.
In this class we’ll pipe multiple blooms of 5 different floral varieties: Dahlias,
Ruffled blooms, Garden roses, Spray roses, and cosmos. We’ll also cover how
to adjust and manipulate these same techniques to pipe these blooms for your
own cookie sets at home.
While we wait for our flowers to dry, we’ll add details to our book stack (which
will be base flooded for you). We’ll add painted texture, pages, and spine
details. Then we’ll pipe on puffy leaves and place our flowers.
Here’s an overview of what we’ll cover:
- Making icing consistency for florals: what to look for, troubleshooting, etc
- Sourcing piping tips and other equipment needed for florals
- Creating a piping bag system for florals
- Piping instructions and practice of multiple of each of the variety of
flowers
- Adding details to the book cookie
- Piping puffy leaves
- Placing and attaching 3-D florals
You’ll go home with this huge 9” cookie along with multiple extra practice
florals. I’ll also be providing a piping guide for each flower and class overview so
you can take the skills you learn and apply them to your business at home!
Skill Level:
Intermediate
Please make sure you are comfortable with piping and flooding. Previous floral
knowledge is not required, but helpful.
What's Included:
Along with your finished cookie and extra blooms, you’ll have access to a
piping guide for each flower. The guide will include all the details you need
along with videos so you can recreate your flowers for your own sets at
home! You’ll also take home your piping tips and floral tools from class.
I’ll also have some fun swag items to take home with you too!