Texas BBQ
(Tues AM, Sep 17 • 10a-2p• Austin, Texas)
Instructor:
Amy Clough
Cost: $230
Capacity: 20 students
All materials provided

Suited for all skill levels

It’s a Texas BBQ Cookie Class, y’all! In this class, we’ll be making cookie-versions of favorite foods on any good Texas BBQ menu, including sliced smoked brisket (with smoke ring and bark), baked beans, white bread, pickles, onions, and banana pudding. All of the mouth-watering designs are made with royal icing, wafer paper, and a few special ingredients. There are more Texas-sized techniques in this class than you can shake a stick at. Participants should know their way around royal icing and be able to pipe and flood like it’s not their first rodeo.
Class topics include:
  • Texturizing royal icing using a variety of methods and tools
  • Unique use of wafer paper
  • Airbrushing to enhance texture
  • Creating royal icing transfers
  • Painting with gel colors

Please note: In-process photographs/video taken during class are for personal use only. Distribution or re-teaching of class content is prohibited.